We are a family-owned and operated farm in Williamstown, NJ that has been certified organic by the New Jersey Department of Agriculture since 2007.
We produce a wide variety of heirloom vegetables, including a diverse selection of potatoes, tomatoes, peppers, eggplants, squashes, herbs, and salad greens. We sell most of our produce directly to our customers at local farmers' markets (see below). We also provide specialty vegetables to fine restaurants in the Philadelphia, Princeton, and New York City areas. We also offer a community supported agriculture (CSA) program. This is a wonderful way to support a local, family farm. Becoming a regular visitor to the farm allows you to be more informed about how your vegetables are being produced and more connected with the people who grow them. More information can be found under the "CSA program" tab above.
Look for us every Sunday at the Headhouse Square Farmer's Market (10 am to 2 pm) at 2nd and Lombard Streets in Penn's Landing, Philadelphia.
Savoie Organic Farm Barry and Carol Savoie
990 East Malaga Road
Williamstown, NJ 08094
(856) 629-9020